(954) 770-8525

Dining Feature: Café Martorano
Dining Feature: Café Martorano

 
Tuesday, October 15, 2013
Image 1 of 1 Click to Enlarge Image

 

Fort Lauderdale is increasingly becoming a fine dining destination. National chefs are taking note and opening exciting new restaurants in the area and one of my personal favorites is Café Martorano. Chef Steve Martorano has three locations, one in Fort Lauderdale on Oakland Park Boulevard, one in Hollywood, Florida, and one in Las Vegas. The dining at Café Martorano is more akin to a sensory experience as the chef has integrated dining, music, and movies and dishes are served family style. Steve Martorano is a Philadelphia native, and his menu focuses on American Italian cuisine with the freshest ingredients available. Below are three of the signature menu items not to be missed, and if you like the neighborhood, please contact me for available listings! Bon Apetit!

Meatball: This classic meatball is served with Sunday gravy, ricotta cheese, and a long pepper. It is a large serving, so do not let the singular serving scare you away from ordering.
Shrimp Scampi: The Shrimp Scampi is a twist on tradition using butter, garlic, tomatoes, and peas, and is one of my favorites.

Eggplant Stack: Eggplant is pan fried, layered with mozzarella, tomatoes, arugula, and parmigiano cheese. This is not to be missed!

Hours: 6 pm Dinner Service, 7 days a week, 3343 E Oakland Park Blvd Fort Lauderdale, FL 33308 Located on the corner of Oakland Park Blvd and A1A (954) 561-2554

If you are unable to make it to Café Martorano’s Here is one of their Signature Dishes to Try!

Fusilli Pollo

 8 oz. cooked Chicken Cutlet

Extra Virgin olive oil

White Wine

Garlic

Sweet Peppers
 Kosher salt, pepper

San Marzano Tomatoes

Parmesan Reggiano cheese

Fusilli Pasta

Fresh Basil
 

In a skillet heat the olive oil and brown some fresh garlic.
Then throw in the sweet peppers and saute until soft.
Toss in the cooked chicken, a little white wine, San Marzano tomatoes, kosher salt, black pepper, Parmigiana-Reggiano cheese & fresh basil.
- See more at: http://cafemartorano.com/recipes/#sthash.ITUtejGb.dpuf

Comments: 0
There are no comments for this post.
Post a comment below
LEAVE A COMMENT
 
Name
 
Email Address
 
URL
 
 
Comment
 
Captcha

Type the characters you see in the picture above.
 
 
< Back
pre-construction
Waterfront Condos
Client Testimonials
Resource Center
Email Notification
Updated: Tuesday, December 11, 2018

4 Essentials for Building a Ho...
The key to staying efficient and on-task is to set up your own dedicated workspace. If yours...

The Best Holiday Gifts 25 And ...
Unzipped Glass Zipper Bag, 16.50Is it a plastic bag? No, itrsquo;s a glass piece cr...

More Real estate News
Copyright ©2018 - Realty Times®
All Rights Reserved.

Check Out these Delicious Thanksgiving Deals in Fort Lauderdale!
Can you believe that Thanksgiving is just around the corner? If the thought of spending...

Planning a Home Remodel? Obtaining the Proper Permits is a Crucial Step
              ...

Broward County Experiencing Major Growth, Great Sign for the Future
               ...

< Visit Our Blog

Facebook Twitter Google Plus Linkedin Youtube